hungry nomad living

Served sans buns and doused in a “demi-glace,” Japanese hamburgers are a tastier and juicier rendition of the infamous Salisbury steak. Cafe Mami in Cambridge, Massachusetts, is where I had my first taste, and I’m addicted to their Wafu Hamburg Steak, which is marinated in a reduction of soy sauce, citrus, and ginger. I haven’t found a recipe that tastes quite like it, but luckily, the one I have turned out to be a hit with my friends and family

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